Great place for lunch and a drink. The main course food was fresh and delicious. The service quick and efficient with a server who provided kindness and smile. The salad was a little soggy and plain. An AT&T sales person bothered us at our table. We can only assume the server snd owner didn’t know.
Erin Duffy
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December 15, 2024
Loved the stratiacella & persimmons appetizer! My first time eating an impossible burger, the flavor seemed to come from the cheese and bun. That’s fine by me. The tres leches was nicely soaked in the milk, so it was just how I like it.
Has slightly moody decor with dark green walls. Also has outdoor seating, but I like the vibe inside.
M Vinny
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June 20, 2024
Tried the Tampa Bay Restaurant week fixed menu. Ambrosia salad was an interesting interpretation and enjoyable as much as it can be. The raw cold beans were not good with the warm, tasty pork and rice. The rice pudding was cold and solidified. I would have expected much better execution.
Michele Shaw
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March 15, 2022
We enjoyed a really nice dinner here several weeks ago! They have great options and the portions are pretty big. Some good vegan/vegetarian options but I do wish they were somewhat more accommodating with switching out meats/tofu or veggies. We really enjoyed the cauliflower and would definitely recommend this! Also really recommend the lettuce wraps. The artichoke cakes were OK but I found them quite lemony and wanted more spice.
Veronica Gordon
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January 05, 2025
I had lychee sangria, which was very delicious. Also, the fish dip was good, but could’ve been better flavored. I had the pot pie, which was fair, something is certainly missing from the dish, but it’s OK. Overall, a good experience and I would visit here again.
Great place for lunch and a drink. The main course food was fresh and delicious. The service quick and efficient with a server who provided kindness and smile. The salad was a little soggy and plain. An AT&T sales person bothered us at our table. We can only assume the server snd owner didn’t know.
Loved the stratiacella & persimmons appetizer! My first time eating an impossible burger, the flavor seemed to come from the cheese and bun. That’s fine by me. The tres leches was nicely soaked in the milk, so it was just how I like it. Has slightly moody decor with dark green walls. Also has outdoor seating, but I like the vibe inside.
Tried the Tampa Bay Restaurant week fixed menu. Ambrosia salad was an interesting interpretation and enjoyable as much as it can be. The raw cold beans were not good with the warm, tasty pork and rice. The rice pudding was cold and solidified. I would have expected much better execution.
We enjoyed a really nice dinner here several weeks ago! They have great options and the portions are pretty big. Some good vegan/vegetarian options but I do wish they were somewhat more accommodating with switching out meats/tofu or veggies. We really enjoyed the cauliflower and would definitely recommend this! Also really recommend the lettuce wraps. The artichoke cakes were OK but I found them quite lemony and wanted more spice.
I had lychee sangria, which was very delicious. Also, the fish dip was good, but could’ve been better flavored. I had the pot pie, which was fair, something is certainly missing from the dish, but it’s OK. Overall, a good experience and I would visit here again.