We came to work from Dunedin Cafe next door and needed lunch. Called ahead and asked about outlets to work from the restaurant and they were extremely kind and accommodating. Attentive service from Ben had us well taken care of.
The tomatillo salsa was pretty gooey but had good flavor (we finished it). We got taco specials and the chicken with aioli one which was my favorite bc of the aioli. The cocktails were good, but the pineapple white sangria was a bit tart/sour? For my taste though my friend really liked it.
I got the Tokyo dog which is just a shrimp tempura on a slice of bread topped with sauce but very good!!!
M Vinny
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June 20, 2024
Tried the Tampa Bay Restaurant week fixed menu. Ambrosia salad was an interesting interpretation and enjoyable as much as it can be. The raw cold beans were not good with the warm, tasty pork and rice. The rice pudding was cold and solidified. I would have expected much better execution.
Scott “Paula” Paxton
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May 07, 2024
One of our favorite restaurants in Dunedin. Food and drinks are amazing. We enjoyed listening to a very talented gentleman singing live music on a Tuesday evening. If you are a vegetarian or a vegan this restaurant is perfect for you they have so many amazing options. The Palm cakes were delicious!! A must try!!
jewel B
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June 15, 2024
The Caracara Asian tapas menu is well crafted for vegan, vegetarian, plant based and gluten free guests. Our server was fun and very friendly. Food is excellent with culturally diverse inspiration and packed with deliciously unique flavors. The hot chili garlic udon noodles with GF breaded and fried chicken was fantastic! Homemade sodas are lightly sweetened and very refreshing! Great for lunch or dinner, small or large group of friends. Recommend reservations due to limited space.
Paul G
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August 06, 2024
Nice atmosphere, good food concepts not always executed well. Very very pricey. $36 for steak fajitas that consisted of about 5oz of steak, 2 thin slices of peppers and a couple of onions. There was about a tablespoon of guacamole served with it. We asked for a little more and they brought it after we had finished and charged an additional $1.50.
Service was rushed, hit and run, and indifferent. And it wasn't that busy.
Came here a year ago and loved it. This time the experience was not quite up to expectations. 3% credit card charge on top of $1.50 for a tablespoon of guac. We felt nickeled and dimed to death. Likely won't return.
We came to work from Dunedin Cafe next door and needed lunch. Called ahead and asked about outlets to work from the restaurant and they were extremely kind and accommodating. Attentive service from Ben had us well taken care of. The tomatillo salsa was pretty gooey but had good flavor (we finished it). We got taco specials and the chicken with aioli one which was my favorite bc of the aioli. The cocktails were good, but the pineapple white sangria was a bit tart/sour? For my taste though my friend really liked it. I got the Tokyo dog which is just a shrimp tempura on a slice of bread topped with sauce but very good!!!
Tried the Tampa Bay Restaurant week fixed menu. Ambrosia salad was an interesting interpretation and enjoyable as much as it can be. The raw cold beans were not good with the warm, tasty pork and rice. The rice pudding was cold and solidified. I would have expected much better execution.
One of our favorite restaurants in Dunedin. Food and drinks are amazing. We enjoyed listening to a very talented gentleman singing live music on a Tuesday evening. If you are a vegetarian or a vegan this restaurant is perfect for you they have so many amazing options. The Palm cakes were delicious!! A must try!!
The Caracara Asian tapas menu is well crafted for vegan, vegetarian, plant based and gluten free guests. Our server was fun and very friendly. Food is excellent with culturally diverse inspiration and packed with deliciously unique flavors. The hot chili garlic udon noodles with GF breaded and fried chicken was fantastic! Homemade sodas are lightly sweetened and very refreshing! Great for lunch or dinner, small or large group of friends. Recommend reservations due to limited space.
Nice atmosphere, good food concepts not always executed well. Very very pricey. $36 for steak fajitas that consisted of about 5oz of steak, 2 thin slices of peppers and a couple of onions. There was about a tablespoon of guacamole served with it. We asked for a little more and they brought it after we had finished and charged an additional $1.50. Service was rushed, hit and run, and indifferent. And it wasn't that busy. Came here a year ago and loved it. This time the experience was not quite up to expectations. 3% credit card charge on top of $1.50 for a tablespoon of guac. We felt nickeled and dimed to death. Likely won't return.