Everyone was friendly. Food was great. Little small place, all open to the outside. Fans all running trying to keep you cool, no air. Looks like a fun place to go.
April Luke Caulfield
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August 23, 2024
This place hands down is one of the best places I’ve ever been to food so fresh comes out. The beers are cold. They have a dock for your boat and it’s on the water like you can’t beat it. You can watch the sunset.
Cindy Leigh-Martin
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August 16, 2024
Tiffany was our friendly server. She was very personable and filled us in with her local knowledge. I had the grouper tenders and the breading was spot on - not too heavy and the grouper was the best I have had on the west coast of FL in a long time. Also, it was Thursday craft beer day so my fave local beer Red Right Return was $4. My sister had the haddock fish sandwich and she said it was very delicious. We thoroughly enjoyed our meal exploring the area and will return to try some oysters.
Florida Native
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October 29, 2023
I can say the location is an old fish house made into a restaurant. The spot is just gorgeous as it sits right on the water near Hudson Beach. We sat outback near the water. Nice spot to relax and watch the local seagulls. Service was good for the most part. I'm sure what the complaints are have nothing to do with her service. She smiled and was friendly trying to make the best of a bad situation. We ordered the blackened grouper sandwich and the beef burrito. I must say the portion sizes of the food is just huge!!! Food was ok but for having to wait for well over an hour to eat, it lacked alot honestly. Burrito was huge but plain. Plain no juice meat with lots of yellow rice and black beans with again not much flavor. Beer was nice and cold as well as their coke products. Grouper was last to come out and was about 15 minutes after burrito hit the table. Fish tasted good and fries were not bad but it was definitely not grouper!! I'd swear I had to wait so long for it because they just ran down to the local winn dixie and grabbed a bag of pollock to cook. Again, was ok but I know my fish and would like to eat what I pay for. Lunch was expensive and quality of the food compared to price.... well it just doesn't pay out honestly. Area was not completely clean but outside is hard to keep spotless so I took that into consideration. Hot sauces and condiment bottles were very old and had filthy rings around the tops of each bottle. Needs some attention but I'm sure they can pull it together.
I'll give it another try one day and see if any changes.
Katie Pogue
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June 02, 2024
This is where the locals eat! We ate there 3 times while we were there for a week and the service was amazing! I might just fly down again just to try Kathy’s key lime pie!
Everyone was friendly. Food was great. Little small place, all open to the outside. Fans all running trying to keep you cool, no air. Looks like a fun place to go.
This place hands down is one of the best places I’ve ever been to food so fresh comes out. The beers are cold. They have a dock for your boat and it’s on the water like you can’t beat it. You can watch the sunset.
Tiffany was our friendly server. She was very personable and filled us in with her local knowledge. I had the grouper tenders and the breading was spot on - not too heavy and the grouper was the best I have had on the west coast of FL in a long time. Also, it was Thursday craft beer day so my fave local beer Red Right Return was $4. My sister had the haddock fish sandwich and she said it was very delicious. We thoroughly enjoyed our meal exploring the area and will return to try some oysters.
I can say the location is an old fish house made into a restaurant. The spot is just gorgeous as it sits right on the water near Hudson Beach. We sat outback near the water. Nice spot to relax and watch the local seagulls. Service was good for the most part. I'm sure what the complaints are have nothing to do with her service. She smiled and was friendly trying to make the best of a bad situation. We ordered the blackened grouper sandwich and the beef burrito. I must say the portion sizes of the food is just huge!!! Food was ok but for having to wait for well over an hour to eat, it lacked alot honestly. Burrito was huge but plain. Plain no juice meat with lots of yellow rice and black beans with again not much flavor. Beer was nice and cold as well as their coke products. Grouper was last to come out and was about 15 minutes after burrito hit the table. Fish tasted good and fries were not bad but it was definitely not grouper!! I'd swear I had to wait so long for it because they just ran down to the local winn dixie and grabbed a bag of pollock to cook. Again, was ok but I know my fish and would like to eat what I pay for. Lunch was expensive and quality of the food compared to price.... well it just doesn't pay out honestly. Area was not completely clean but outside is hard to keep spotless so I took that into consideration. Hot sauces and condiment bottles were very old and had filthy rings around the tops of each bottle. Needs some attention but I'm sure they can pull it together. I'll give it another try one day and see if any changes.
This is where the locals eat! We ate there 3 times while we were there for a week and the service was amazing! I might just fly down again just to try Kathy’s key lime pie!