Had a great experience at The Fish Guy. The seafood was impressively fresh—especially the shrimp. I started with the smoked salmon dip, which was creamy and flavorful with just the right amount of smokiness. For the main course, I tried the grilled shrimp and the lobster roll. The shrimp were perfectly grilled and well-seasoned, and the lobster roll was rich and satisfying without being too heavy. Overall, it’s a solid spot for quality seafood and a relaxed dining atmosphere. Will definitely try the grouper next time!
bryan burford
-
April 29, 2025
Nice little quaint restaurant. Friendly staff, great food. Our new go-to for seafood! Wife says best New England Clam Chowder she's ever had. I fell in love with the "9" bean salad.
T Marie
-
March 05, 2025
Everything was delicious 😋 this is a nice little hidden gem of a place!
Small little cafe with a few tables and a fish counter Togo as well!
They have all the fresh seafood you could want, grilled fried or steamed! All sides were good too. We tried the regular and sweet potato fries, corn, and pasta salad. The blackened grouper, cod fish and chips and honey flounder were amazing! Will definitely be back for our next seafood fix!
Michelle Vicari
-
May 27, 2025
Asked some locals where to get some great seafood and this place kept coming up. Decided to go for lunch and I was not disappointed. I ordered the Grilled Scallops and Shrimp (fresh and cooked to perfection) with choice of 2 sides. I chose fries (delicious and crispy) and cole slaw (limp and oversauced). I’ll try a different side next time. It was about $30 for lunch with an iced tea. It’s basically a converted house with two rooms of tables. I imagine on a busy summer night it might be a wait for a table. Staff was lovely, attentive but not overwhelming. There is a market inside where you can buy seafood to take home and cook.
Mel Jordan
-
March 27, 2025
I love this place! A friend took me there about a month ago and I been back 3 times already. Everyone is very nice, the place is very small with only about 8 -10 tables. They have a wholesale side as well.
I’ve been missing fried catfish from my home state of Louisiana, and the cook it like we do… in cornmeal! And they use Louisiana brand! They could add a bit more spice of Tony Cachere’s to their cornmeal but I just ask for some cayenne on the side and a thick slice of onion. The only thing missing is the chow chow (pickled tomatoes) the oysters a good size and clams are probably the best I’ve ever had. Reasonable prices too! 👍👍👍👍👍
Had a great experience at The Fish Guy. The seafood was impressively fresh—especially the shrimp. I started with the smoked salmon dip, which was creamy and flavorful with just the right amount of smokiness. For the main course, I tried the grilled shrimp and the lobster roll. The shrimp were perfectly grilled and well-seasoned, and the lobster roll was rich and satisfying without being too heavy. Overall, it’s a solid spot for quality seafood and a relaxed dining atmosphere. Will definitely try the grouper next time!
Nice little quaint restaurant. Friendly staff, great food. Our new go-to for seafood! Wife says best New England Clam Chowder she's ever had. I fell in love with the "9" bean salad.
Everything was delicious 😋 this is a nice little hidden gem of a place! Small little cafe with a few tables and a fish counter Togo as well! They have all the fresh seafood you could want, grilled fried or steamed! All sides were good too. We tried the regular and sweet potato fries, corn, and pasta salad. The blackened grouper, cod fish and chips and honey flounder were amazing! Will definitely be back for our next seafood fix!
Asked some locals where to get some great seafood and this place kept coming up. Decided to go for lunch and I was not disappointed. I ordered the Grilled Scallops and Shrimp (fresh and cooked to perfection) with choice of 2 sides. I chose fries (delicious and crispy) and cole slaw (limp and oversauced). I’ll try a different side next time. It was about $30 for lunch with an iced tea. It’s basically a converted house with two rooms of tables. I imagine on a busy summer night it might be a wait for a table. Staff was lovely, attentive but not overwhelming. There is a market inside where you can buy seafood to take home and cook.
I love this place! A friend took me there about a month ago and I been back 3 times already. Everyone is very nice, the place is very small with only about 8 -10 tables. They have a wholesale side as well. I’ve been missing fried catfish from my home state of Louisiana, and the cook it like we do… in cornmeal! And they use Louisiana brand! They could add a bit more spice of Tony Cachere’s to their cornmeal but I just ask for some cayenne on the side and a thick slice of onion. The only thing missing is the chow chow (pickled tomatoes) the oysters a good size and clams are probably the best I’ve ever had. Reasonable prices too! 👍👍👍👍👍