Watch out for the fire flash at the chef table - I saw 1 lady pass out & my baby was a bit too close when that happened, scaring him.
+ We love going here for a birthday as you get a free meal.
+ The steak, lobster, scallops, are worth it,
~ the rest is ok (shrimp, fried rice, sweet egg noodles, tiny salad and weird tasting soup)
Fahmy Jalani
-
July 16, 2025
🌟🌟🌟🌟🌟 5-Star Review 🌟🌟🌟🌟🌟
An Unforgettable Experience with Hibachi Chef Sam!
If you’re looking for not just a meal but a full-on experience, then you absolutely need to request Chef Sam at your next hibachi dinner. We had the pleasure of being seated at his grill, and from the moment he introduced himself, we knew we were in for something special.
Let me start by saying—Chef Sam is not just a chef, he’s a performer, a comedian, and a showman all rolled into one. He has a natural charisma that instantly lights up the room, effortlessly connecting with adults and kids alike. Whether it was his hilarious jokes, quick comebacks, or his incredibly sharp knife skills, he had everyone at the table smiling, laughing, and completely engaged from beginning to end.
He didn’t just cook the food—he danced with it. The classic egg toss? Nailed it. The onion volcano? Breathtaking. He even threw in some unique tricks I hadn’t seen before, like the spinning spatula flip and a rice heart with a beating effect done with the spatula edge—super impressive! You could tell he’s mastered his craft and truly enjoys making every meal feel like a celebration.
And let’s not forget the food itself—delicious across the board. The fried rice was perfectly seasoned, the steak was tender and cooked exactly how we asked, the shrimp had that perfect hibachi char, and the vegetables were crispy and flavorful. You could taste the quality, and the portions were more than generous.
But what truly set this night apart was Chef Sam’s energy. He made everyone at our table feel special, personalizing the experience with little jokes and light-hearted banter. It felt like a private show mixed with a five-star meal. Even the folks at other tables were sneaking glances and laughing at our side of the room—he was that good.
If you’re coming here for a birthday, anniversary, family dinner, or just a fun night out—you want Chef Sam at your grill. He took what would have been a great night and elevated it to something we’ll talk about for a long time.
Hibachi nights will never be the same again. Chef Sam, you’re a legend. 🎉🔥🍤🍚👨🍳
Lorenc K
-
June 15, 2025
Had a quick lunch at this sushi spot and it hit the mark! The portions were massive—plenty of leftovers to take home. Service was solid and friendly.
Mountain Mama TN
-
June 18, 2025
This place was so much fun. We went for my nephew's birthday. The food was delicious and out chef was so entertaining!! Our server was awesome as well.
milmarie rosario
-
March 29, 2025
“I had an incredible dining experience! The food was absolutely amazing. Each dish was perfectly crafted, bursting with flavors and beautifully presented. From the appetizers to the main course. Highly recommend this place
Our Address
28347 Paseo Drive #150, Wesley Chapel, FL 33543, USA
Watch out for the fire flash at the chef table - I saw 1 lady pass out & my baby was a bit too close when that happened, scaring him. + We love going here for a birthday as you get a free meal. + The steak, lobster, scallops, are worth it, ~ the rest is ok (shrimp, fried rice, sweet egg noodles, tiny salad and weird tasting soup)
🌟🌟🌟🌟🌟 5-Star Review 🌟🌟🌟🌟🌟 An Unforgettable Experience with Hibachi Chef Sam! If you’re looking for not just a meal but a full-on experience, then you absolutely need to request Chef Sam at your next hibachi dinner. We had the pleasure of being seated at his grill, and from the moment he introduced himself, we knew we were in for something special. Let me start by saying—Chef Sam is not just a chef, he’s a performer, a comedian, and a showman all rolled into one. He has a natural charisma that instantly lights up the room, effortlessly connecting with adults and kids alike. Whether it was his hilarious jokes, quick comebacks, or his incredibly sharp knife skills, he had everyone at the table smiling, laughing, and completely engaged from beginning to end. He didn’t just cook the food—he danced with it. The classic egg toss? Nailed it. The onion volcano? Breathtaking. He even threw in some unique tricks I hadn’t seen before, like the spinning spatula flip and a rice heart with a beating effect done with the spatula edge—super impressive! You could tell he’s mastered his craft and truly enjoys making every meal feel like a celebration. And let’s not forget the food itself—delicious across the board. The fried rice was perfectly seasoned, the steak was tender and cooked exactly how we asked, the shrimp had that perfect hibachi char, and the vegetables were crispy and flavorful. You could taste the quality, and the portions were more than generous. But what truly set this night apart was Chef Sam’s energy. He made everyone at our table feel special, personalizing the experience with little jokes and light-hearted banter. It felt like a private show mixed with a five-star meal. Even the folks at other tables were sneaking glances and laughing at our side of the room—he was that good. If you’re coming here for a birthday, anniversary, family dinner, or just a fun night out—you want Chef Sam at your grill. He took what would have been a great night and elevated it to something we’ll talk about for a long time. Hibachi nights will never be the same again. Chef Sam, you’re a legend. 🎉🔥🍤🍚👨🍳
Had a quick lunch at this sushi spot and it hit the mark! The portions were massive—plenty of leftovers to take home. Service was solid and friendly.
This place was so much fun. We went for my nephew's birthday. The food was delicious and out chef was so entertaining!! Our server was awesome as well.
“I had an incredible dining experience! The food was absolutely amazing. Each dish was perfectly crafted, bursting with flavors and beautifully presented. From the appetizers to the main course. Highly recommend this place